Source:  NC COOPERATIVE EXTENSION

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ServSafe 

(1-4 p.m., Tues., Wed., Thurs. of each week)   
April 19th, 2011 @ 1:00 PM - April 29th, 2011 @ 4:00 PM
Kenansville, NC

A comprehensive 18-hour food safety training for food service managers and supervisory staff in restaurants, hospitals, nursing homes and other food services establishments. The ServSafe Food Protection Manager Certification is accredited by the American National Standards Institute-Conference for Food Protection.

Event Location
Ed Emory Auditorium, Lois G. Britt Agricultural Center
165 Agriculture Drive
Kenansville, NC 28349

Contact
Wanda Clay at (910) 296-2143

Event Sponsor
Duplin Cooperative Extension and Duplin Environmental Health Dept.

SERVSAFE FOOD CERTIFICATION COURSE 

April 19, 21, 26 & 28, 2011   
April 19th, 2011 @ 1:30 PM - April 28th, 2011 @ 5:30 PM
Newton, NC

Four-day SERVSAFE Serving Safe Food Certification Course (a 16-hour course) is being offered at the NC Cooperative Extension Center in Newton on April 19, 21, 26, & 28, 2011 1:30 p.m. - 5:30 p.m. The cost is $84.00 and prepaid registration is required. We now accept MasterCard, Visa and Discover cards and online registration is available. Please call 828/465-8250 to assure space is available before registering online. Serving Safe Food sets the standard in food safety learning. It is designed as an on-site detailed course, including textbooks, materials to help managers educate front-line employees, materials for employees to learn and review of food safety essentials, and excellent sources for general reference. The exam may require additional time on April 28, 2011. The deadline for registering is March 25, 2011 Please plan accordingly.

More Information

Event Location
Catawba County Agricultural Resources Center
1175 South Brady Avenue
Newton, NC 28658

Contact
Fran Little at (828) 465-8250

Event Sponsor
NC Cooperative Extension - Catawba County Center