Source:   SOUTHEAST FARM PRESS, 4/26/11

A report from the Foreign Agricultural Service and the USA Poultry & Egg Export Council shows U.S. poultry meat exports in February increased by 15 percent in quantity and nearly 18 percent in value over the same month last year.
This signals an improvement in the world economy, but also shows the value of our ports and agriculture’s driving force to improve our economic situation.

For more of this story, click here.