Source: Charles Johnson, SOUTH EAST FARM PRESS, 10/30/12
Small is not only beautiful — IT’S also profitablein Marvin Wilhite’s world. He grows hydroponic microgreens in 4,000 square foot greenhouses at Odessa, Fla., north of Tampa, and his company, the quirkily named Cahaba Clubs Herbal Outpost, sells the vegetable sprouts to more than 500 restaurants around the nation.
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