Source: CAROLINA-VIRGINIA FARMER, 11/30/12
While U.S. beef and pork are exported to more than 100 countries across the globe, the U.S. Meat Export Federation is looking to capitalize on untapped markets, especially those in which improving economic and political circumstances have created new potential for trade.
One example is Sri Lanka, where USMEF recently conducted an in-depth market evaluation using funding provided through the USDA Market Access Program.
|