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Center for a livable future response to Raymond op-ed
Story Date: 1/17/2013
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Source: FOOD SAFETY NEWS, 1/15/13
This piece is co-authored by Dr. Robert Lawrence and Tyler J. Smith of the Johns Hopkins Center for a Livable Future.
We read Dr. Richard Raymond’s recent article on antibiotic use in food animals with great interest. Dr. Raymond is a physician who has served this country as Under Secretary for Food Safety at the U.S. Department of Agriculture, so we take his writing on this topic quite seriously.
For more of this story, click here.
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