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Wine grape production guide available for NC growers
Story Date: 1/31/2013
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Source NCSU COLLEGE OF AG & LIFE SCIENCES, 1/31/13
The grape and wine industry in North Carolina is now worth in excess of $30 million dollars. To assist NC growers in the production a quality grapes for quality wines, a newly revised 196 page guide has been written for winegrape growers, called the North Carolina Winegrape Grower’s Guide. This publication provides grape growers with practical information about choosing an appropriate site for a vineyard, establishment, and operation of commercial vineyards in North Carolina. It includes a new chapter on spring frost control and examines the pros and cons of active frost protection systems.
For more info, click here.
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