|
Arsenic levels in chicken raise health concerns
Story Date: 5/15/2013
| |
Source: James Andrews, FOOD SAFETY NEWS, 5/14/13
Levels of inorganic arsenic found in samples of chicken may be responsible for a very slight increase in cancer risk to consumers over their lifetimes, according to a study by researchers at John Hopkins University published this week.
For more of this story, click here.
|
|
|
|
