Upper Southeast growers have new grain market
Story Date: 9/23/2013

Source: Roy Roberson, SOUTHEAST FARM PRESS, 9/18/13

Grain production is being ramped up across the Upper Southeast in an attempt to reduce the ratio of Midwest feeds coming into the region to maintain large poultry and swine operations.

The sale of Smithfield Foods to a large Chinese company has further ramped up interest among growers, but the bottom line is growers now have multiple local markets for their grain.

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