Source: CAROLINA-VIRGINIA FARMER, 10/25/13 Cows and other ruminants have an important role to play in both
providing valuable proteins and recycling, Cornell researchers report.
Michael Van Amburgh, professor of animal science, said in a Sept. 12
food policy symposium hosted by International Programs in the College of
Agriculture and Life Sciences that cows are often fed byproducts For more of this story, Click here. |