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Source: Matt Evans, THE BUSINESS JOURNAL, 3/24/14
If someday in the not-too-distant future you find yourself in Wilkes County eating a gourmet Italian meal while enjoying a local chianti from Raffaldini Vineyards and Winery, remember to raise a glass to the team of students and faculty members at UNC-Greensboro's Bryan School of Business who helped make it possible. For more of this story, click here.
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