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USDA: U.S. foodborne illnesses cost more than $15.6 billion annually
Story Date: 10/9/2014

Source: Dan Flynn, FOOD SAFETY NEWS, 10/9/14

New data from the U.S. Department of Agriculture’s (USDA’s) Economic Research Service attempt to put a price on the cost of major foodborne illnesses in the United States.

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USDA: U.S. foodborne illnesses cost more than $15.6 billion annually Story Date: 10/9/2014

USDA: U.S. foodborne illnesses cost more than $15.6 billion annually
Story Date: 10/9/2014