Wake Forest farm is conserving a rare Thanksgiving turkey
Story Date: 11/17/2014

 

Source: Kara Bettis, NEWS & OBSERVER, 11/16/14

Visitors to Julie Gauthier’s Wake Forest home, tucked at the end of a snaking dirt road, might not find her inside.
Instead, they might follow the sound of gobbling turkeys and chirping chickens to discover her feeding flocks of rare breeds of poultry on the 10 acres of Chickcharney Farm.

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