Business of Farming Conference emphasizes local food production
Story Date: 2/18/2015

 

Source: MOUNTAIN EXPRESS, 2/16/15

Over 200 farmers and future farmers converged at UNC Asheville’s Sherrill Center for Appalachian Sustainable Agriculture Project’s Business of Farming Conference on Saturday, Feb. 14.  The conference, now in its twelfth year, is an opportunity for farmers to discuss the business side of farming and make connections that help them market their crops more effectively.

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