Low funding hinders law for ensuring food safety
Story Date: 4/9/2015

 

Source: NEWS & OBSERVER, 4/8/15

After thousands of people were sickened by tainted eggs, peanut butter and spinach, Congress passed a sweeping food safety law in 2010 that gave the Food and Drug Administration new powers to prevent additional outbreaks. But lawmakers have not provided enough money for the mission.

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