Smithfield unit sets research partnership with tobacco firm
Story Date: 6/23/2015

 

Source: Rita Jane Gabbett, MEATINGPLACE, 6/22/15

Smithfield Foods' Hog Production Division, Murphy-Brown LLC, and Tyton BioEnergy Systems announced a research partnership to develop new applications for Tyton's non-smoking tobacco crop, including a tobacco-based ethanol product.


The two companies are establishing field trials with non-smoking tobacco using hog manure as fertilizer. High absorption rates of hog-fertilizer by non-smoking tobacco would enhance environmental outcomes and assist Tyton in obtaining lower-cost fertilizer for its industrial crop. In addition, the companies are looking to develop ethanol products using tobacco as raw material rather than corn.


Smithfield and Tyton also will develop applications for Tyton's tobacco-based biochar and activated carbon products, which can be used for a wide-range of filtration, land remediation, and soil amendment purposes. Other research activities with Tyton co-products will occur in parallel.

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