Source: NCDA&CS, 7/6/15

Mexican buyers interested in a wide variety of food items will be in Raleigh July 28 to meet one-on-one with
suppliers.

Best prospects for the trade mission are those with the following products: Meat (poultry, pork and beef)
products, dairy, fresh and processed fruits and vegetables, condiments and sauces, snack foods, tree nuts,
prepared food, and pet food.

Mexico is the third largest market for U.S. exports growing 10 percent a year for the past 20 years, making it an
excellent market for beginner and experienced exporters. The participation fee is $25 and the registration
deadline is July 10. For more information, contact Jacy Barnes at jacy.barnes@ncagr.gov .