Source: CENTER FOR CONSUMER FREEDOM, 7/16/15
We’ve written before about how misguided Chipotle’s so-called “Food with Integrity” principles can be on animal welfare. By prohibiting the use of any antibiotics—even to sick animals—and requiring farmers to allow pigs to be exposed to the elements, Chipotle’s requirements for its meat suppliers can reduce animal welfare. For more of this story, click here.
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