Organic or local, or both? Food shoppers continue to search for the healthiest, best-quality food
Story Date: 7/21/2015

 

Source: BURLINGTON TIMES-NEWS,  7/19/15

The decision to eat healthy and create a weekly menu around unprocessed food doesn’t just stop at buying more fruits and vegetables. Stickers labeling avocados organic and tomatoes as local leave shoppers with questions about the quality of all the other conventional produce in the store or farmer’s market.

For more of this story, click here.

























   Copyright © 2007 North Carolina Agribusiness Council, Inc. All Rights Reserved.
   All use of this Website is subject to our
Terms of Use Agreement and our Privacy Policy.