Working for change in the meat industry
Story Date: 4/11/2016

 Emily Boyette TECHNICIAN, 04/11/16  

Sarah Blacklin, program director of NC Choices, was recently recognized in a national search for 100 Fresh Perspectives shaping the rural United States and agriculture.

                                                                                                                                                                                                                                   

 Blacklin was recognized for her role in creating Working Women in the Meat Business, a program involving trainings and conferences intended to help women overcome barriers in their careers with the meat business.

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