Farm to Fork picnic releases full list of farmers, chefs
Story Date: 5/6/2016

 

Source: Matt Lardie, NEWS & OBSERVER, 5/5/16


The annual Farm to Fork picnic has announced this year’s lineup of chefs and farmers. Returning restaurants such as Lantern in Chapel Hill, The Eddy Pub in Saxapahaw and Fearrington House Inn in Pittsboro will join new additions like Durham’s Black Twig Cider House...

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