Can Congress stop people from wasting perfectly good food?
Story Date: 5/20/2016

 

Source: ROLL CALL, 5/18/16

Growing up on a dairy farm, Rep. Chellie Pingree’s mother taught her there was nothing in the refrigerator you couldn’t use in a recipe — even if it was expired.   “Sour milk goes into a biscuit,” she said. “A stale strawberry goes into a pie.”  

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