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Farm to Fork is more than a fancy meal. It’s an essential opportunity to educate new farmers
Story Date: 6/6/2016

Source: INDY WEEK, 6/1/16

Indy Week: Jillian and Ross Mickens sit perched on a wayward assembly of sagging hay bales, plopped between the short, straight rows of the small rectangular plots on their forty-three acre farm in Orange County.

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Farm to Fork is more than a fancy meal. It’s an essential opportunity to educate new farmersStory Date: 6/6/2016

Farm to Fork is more than a fancy meal. It’s an essential opportunity to educate new farmers
Story Date: 6/6/2016