Source:Dudley W. Hoskins, NATIONAL ASSOC. OF STATE DEPTS. OF AGRICULTURE, 1/10/17

The United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) has detected  the presence of Eurasian/North American reassortant H5N2 avian influenza in a wild mallard duck in Fergus County, Montana. No illness or mortalities in domestic poultry in the U.S. have been detected.

The sample, taken from a hunter-harvested bird through routine surveillance, was tested at the Colorado State University Veterinary Diagnostic Laboratory and forwarded to USDA’s National Veterinary Services Laboratories in Ames, Iowa. Characterization of the sample is ongoing.

“This appears to be one of the strains we saw during the outbreak in 2014 and 2015,” said Dr. Jack Shere, USDA’s Chief Veterinarian. “This finding serves as a powerful reminder that there is still HPAI circulating in wild birds, and producers and industry need to continue to be vigilant about biosecurity to protect domestic poultry.”

Wild migratory waterfowl are a natural reservoir for avian influenza, and these viruses can travel in wild birds without them appearing sick. People should avoid contact with sick/dead poultry or wildlife. If contact occurs, wash your hands with soap and water and change clothing before having any contact with healthy domestic poultry and birds.

The Centers for Disease Control and Prevention (CDC) considers the risk to the general public from these H5 High Path Avian Influenza (HPAI) infections to be low.  No human infections have occurred in the United States. As a reminder, the proper handling and cooking of poultry and eggs to an internal temperature of 165 ˚F kills bacteria and viruses, including HPAI.
The United States has the strongest avian influenza (AI) surveillance program in the world, and USDA is working with its partners to actively look for the disease in commercial poultry operations, live bird markets and in migratory wild bird populations.

Anyone involved with poultry production from the small backyard to the large commercial producer should use this Biosecurity Self-Assessment Tool to review their biosecurity activities to assure the health of their birds.

USDA recently launched Defend the Flock, a new educational campaign that provides commercial poultry owners and growers, as well as the poultry industry and federal/state/local animal health officials, resources to help ensure that the best biosecurity practices are used to protect commercial flocks from infectious disease.

Hunters should dress game birds in the field whenever possible and practice good biosecurity to prevent any potential disease spread.  Biosecurity information is available here. In addition to practicing good biosecurity, all bird owners should prevent contact between their birds and wild birds and report sick birds or unusual bird deaths to State/Federal officials, either through their state veterinarian or through USDA’s toll-free number at 1-866-536-7593.