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Source: WINSTON-SALEM JOURNAL, 2/22/17
Bojangles' has announced it will be phasing out chicken raised on antibiotics following protests from activists. The Charlotte Observer reports (http://bit.ly/2lwekAM) activists delivered a petition with more than 12,000 signatures to the restaurant's headquarters in Charlotte, imploring the chain to eliminate the routine use of antibiotics in its meat supply chain. In their letter to the fast-food chain, the activists said that Bojangles' "continues to lag behind industry leaders on this issue." For more of this story, click here.
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