USDA updates strategy, surveillance on avian influenza
Story Date: 7/3/2015

 

Source: Rita Jane Gabbett, MEATINGPLACE, 7/3/15


USDA’s Animal and Plant Health Inspection Service (APHIS) released two updated interagency plans on Thursday related to the surveillance of avian influenza in wild birds.


Between now and March 2016, highly pathogenic avian influenza (HPAI) surveillance in wild birds will increase as APHIS Wildlife Services biologists and their state partners collect approximately 41,000 samples from apparently healthy wild birds from targeted areas throughout the United States.


The first updated plan— U.S. Interagency Strategic Plan for Early Detection and Monitoring for Avian Influenzas of Significance in Wild Birds—describes a unified national system for migratory wild bird sampling involving Federal, State, university and non-governmental organizations.


The second updated plan— 2015 Surveillance Plan for Highly Pathogenic Avian Influenza in Waterfowl in the United States— outlines specific wild bird surveillance efforts for 2015-2016.


Samples will be collected primarily from live-captured and hunter-harvested dabbling ducks, such as American black duck, American green-winged teal, mallard and Northern pintail. Additionally, environmental fecal samples from waterfowl and samples from morbidity and mortality events of all wild bird species also will be collected.


Results from the surveillance effort will be incorporated into national risk assessments as well as preparedness and response planning efforts so that HPAI risks are reduced in commercial poultry, backyard poultry, game bird farms, wild birds, wild bird rehabilitation facilities, falconry birds, and captive bird collections in zoos/aviaries.


Avian influenza viruses can be classified as HPAI or low pathogenic (LPAI) strains based on the severity of the illness they cause. LPAI typically causes only minor illness, and sometimes manifests no clinical signs.  However, some LPAI virus strains are capable of mutating under field conditions into HPAI viruses. Wild birds can shed both LPAI and HPAI virus into the environment through their oral and nasal secretions and feces. Once in the environment, these viruses can infect backyard poultry through the environment or through direct contact with infected wild birds.  Through breeches in biosecurity, HPAI viruses also can move from the environment into poultry facilities.


Since December 2014, the USDA has confirmed cases of HPAI H5 in the Pacific, Central and Mississippi flyways (or migratory bird paths). The disease has been found in wild birds, as well as in more than 200 backyard and commercial poultry flocks. While wild dabbling ducks appear to have no ill effects from the virus, HPAI H5 is lethal to raptors and its impacts to other wild birds are unknown. HPAI H5 can cause severe disease and death in domestic birds.


The CDC considers the risk to people from these HPAI H5 infections to be low. No human cases of these HPAI H5 viruses have been detected in the United States, Canada, or internationally.

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