| 9/9/2022 |
USDA greenlights Norfolk Plant Sciences' purple tomato
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| 9/7/2022 |
Startup Spotlight: Inside biopesticides startup Vestaron’s big fundraiser
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| 8/26/2022 |
GMO photosynthesis breakthrough: Genetically-tweaked food crops harness sunlight 20% ...
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| 8/26/2022 |
Who, what is biomanufacturing firm bringing 250 jobs, new plant to Wilson?
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| 8/24/2022 |
‘Smart plants’: The next generation of crops will have genetic on-off switches
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| 8/22/2022 |
The politics of wheat: As agriculture becomes a weapon of war, biotechnology emerges as...
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| 8/16/2022 |
NCBiotech Flash Grant for Sustainable/Regenerative Ag: Deadline September 14
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| 8/12/2022 |
Biologicals expected to gain ground (RTP, NC)
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| 8/2/2022 |
A yield-boosting wheat gene could help address growing climate and food insecurity crises
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| 8/1/2022 |
As biotech surges, NC-based Labcorp splits into 2 companies
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| 7/25/2022 |
Ag Bioeconomy launched to advocate for investment, expansion of U.S.’ agriculture bioeconomy
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| 7/8/2022 |
Triangle ranks as 4th top biotech hub in US according to new report
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| 7/5/2022 |
The first CRISPR gene-editing drug is coming—possibly as soon as next year
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| 6/30/2022 |
Corteva, BASF and MS Technologies sign agreement to bring industry-first soybean trait stack...
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| 6/30/2022 |
In a key step, developer says FDA finds GMO wheat is safe to eat
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| 6/29/2022 |
CRISPR debuted 10 years ago, in a paper hardly anyone noticed. Jennifer Doudna reflects on...
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| 6/25/2022 |
Frying foods like wheat and potatoes can produce a carcinogen, acrylamide. A CRISPR gene-edited...
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| 6/17/2022 |
Novozymes, AgroFresh form partnership to unlock the potential of biotechnology to improve post...
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| 6/17/2022 |
Genetically modified corn does not damage non-target organisms
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| 6/16/2022 |
Morrisville startup that can vaccinate 100,000 chicks/hour using AI lands $35M more
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| 6/6/2022 |
(NC) Crops and climate change focus of new regional network
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| 5/31/2022 |
Corteva Agriscience endorses framework for responsible use of gene editing in agriculture
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| 5/23/2022 |
Newly introduced Plant Biostimulant Act among key topics addressed at this week’s BPIA...
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| 5/20/2022 |
Bioenergy Technologies Office 2020 State of Technology report is available
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| 5/20/2022 |
How genetic engineering is creating more nutritious, healthier food and protecting crops...
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| 5/19/2022 |
ESG investors shouldn’t ignore biotech’s potential to deliver change
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| 5/16/2022 |
North Carolina Alt Protein Coalition
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| 5/13/2022 |
CEA Biotechnology Winner: Growing hemp's ag-tech potential
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| 5/9/2022 |
Human milk the next challenge for cellular ag
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| 4/28/2022 |
Gene-edited crops pose low risks — but still face regulatory and public acceptance challenges
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| 4/27/2022 |
Creating self-fertilizing crops to help address climate change
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| 4/25/2022 |
When will CRISPR gene editing be widely adopted in farming — and what are the blockages?
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| 4/14/2022 |
Merger to create new global biologicals player
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| 4/13/2022 |
Giraffe meat? Bengal tiger burgers? Start-up using cell cultures to create exotic, new...
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| 4/11/2022 |
Video: Here’s the story of the pioneering purple nutrition-enhanced genetically modified...
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| 4/8/2022 |
Viewpoint: There is a solution to the devastating poultry pandemic – but anti-technology...
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| 4/8/2022 |
Health-promoting tobacco? Plants shown effective in developing life-saving vaccines
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| 4/5/2022 |
CRISPR gene editing shown to increase corn and rice yields
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| 4/4/2022 |
Durham gene editing startup unveils new genetically enhanced food brand, product
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| 4/1/2022 |
Milestone in plant breeding? New wheat variety might not require neonicotinoids...
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| 3/30/2022 |
From textiles to therapies: North Carolina’s journey to a booming biotech hub
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| 3/22/2022 |
Venture challenge aiming to boost NC biotech startups goes statewide
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| 2/8/2022 |
NCSU's James Duduit: Transforming tomatoes with molecular biotechnology
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| 2/2/2022 |
Apply now for the NC BIONEER Venture Challenge to compete for $20,000 in awards!
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| 2/1/2022 |
Consumers in Germany are open to buying CRISPR gene edited tomatoes, new study shows
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| 1/31/2022 |
A biotechnology hub, North Carolina plays a role in global research
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| 1/28/2022 |
How CRISPR is solving problems through DNA editing
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| 1/27/2022 |
With 5,000 bio jobs coming, NC gearing up to meet demand for skilled workers
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| 1/24/2022 |
CRISPR gala apples among numerous gene-edited crops that could be greenlighted without regulatory...
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| 1/21/2022 |
5 ways gene editing is making crops climate-resilient
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| 1/20/2022 |
NCBiotech Flash Grant cycle open for ag tech submissions: Deadline March 23
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| 1/20/2022 |
North Carolina’s Pearlita Foods wants to create cell-cultured oysters
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| 1/19/2022 |
When it comes to embracing biotechnology in agriculture, ‘the rest of the world is not waiting..."
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| 1/18/2022 |
200-acre biosciences campus gets underway in Holly Springs
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| 1/17/2022 |
NCSU Cooperative Extension: Plant pandemics
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| 1/17/2022 |
‘Landmark’ $1B, 109-acre biotech campus slated for Morrisville
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| 1/13/2022 |
CRISPR poised to lead a revolution in managing crop diseases and pests
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| 1/10/2022 |
Scientists invent biodegradable bacteria-killing packaging
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| 1/7/2022 |
Marrone Bio Innovations will move HQ to Raleigh from California
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| 1/7/2022 |
Report: Demand for life science lab, R&D space, at record high, including Triangle
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| 1/4/2022 |
Biotech’s big year in NC: Nearly $4B in investment, more than 4,800 jobs in 2021
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| 12/15/2021 |
NC Biotech Center group, Piedmont council are finalists in fed’s $1 billion regional challenge
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| 12/3/2021 |
Free- National AgTech Forum Dec. 8
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| 12/2/2021 |
From South Korea to North Carolina, finding a career in biotechnology
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| 11/29/2021 |
(Durham, NC ) Biotech startup Tiamat Sciences raises $3M to manufacture plant-based biomolecules
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| 11/23/2021 |
‘Smart farming’ can make North Carolina a leader in global fight against hunger
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| 11/15/2021 |
NCBiotech awards 11 grants, loans in latest quarter
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| 11/3/2021 |
A house made from mushrooms and a ski jacket from microbes? Synthetic biology is...
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| 11/1/2021 |
NC Biotech Center helps fuels state’s startup ecosystem
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| 10/29/2021 |
US companies announce plans for gene-edited strawberries
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| 10/29/2021 |
Genetic engineering is the future of agriculture, scientists tell lawmakers
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| 10/27/2021 |
Chair Stacey Plaskett opening statement at hearing on “Agricultural Biotechnology: 21st Century..."
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| 10/26/2021 |
Witness List: "Agricultural Biotechnology: 21st Century Advancements and Applications"
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